Wednesday, 8 January 2020

Basque Burnt Lemon Cheese Cake

Wohoo.. Here come my Basque Burnt Lemon Cheese Cake in the house. Our all time favorite. 


What you need:
-500g cream cheese (room temperature)
-100g brown sugar/condense milk
-200ml whipping cream
-4 large eggs (i use kampung egg)
-18g SSF
-1 tsp vanilla extract
-half lemon juice

Method : 
1) Preheat oven to 200c
2) Place eggs into TM bowl and mix for 20sec, sp 4
3) Add cream cheese and mix for 30sec, sp 5.5
4) Scrape down and mix another 30sec, sp 5.5
5) Add in brown sugar, lemon juice and vanilla extract and mix for 1 min, sp 5
6) Add whipping cream and mix for 30sec, sp5. Scrape down and mix for another 30sec, sp5
7) Add flour and mix for 2 mins, sp 5
8) Cook for 1 hour at 200c



Decorate as per your wish

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